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Recipes

Bourbon PSL Shake

Bourbon PSL Shake

3 Parts Russell’s Reserve® 10 Year Old Bourbon
1 Cup Cold, Strong Coffee
1¼ Cups Vanilla Ice Cream
4 Tbs. Pumpkin Puree
1 Tsp. Cinnamon*
¼ Tsp. Nutmeg*
¼ Tsp. Ginger*
¼ Tsp. Allspice*
Unsweetened Whipped Cream (Optional)

In a blender, combine all ingredients (except the whipped cream) and blend on high speed until all ingredients are incorporated. Divide the shake between two glasses, and top with whipped cream and garnish with cinnamon.

** You may substitute 2 tsp. of Pumpkin Spice for the cinnamon, nutmeg, ginger, and allspice

Serves: 2