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Recipes

Bullseye

Bullseye

11/2 Parts Wild Turkey® Rye
3/4 Parts Yellow Chartreuse
3/4 Parts Fresh Lemon Juice
1/4 Parts Simple Syrup
1/4 Parts Campari

Combine all ingredients in a cocktail shaker with ice. Shake vigorously and then strain with a Hawthorne strainer into a coupe. Serve up.

Serves: 1