2 Parts Wild Turkey® Bourbon
1/2 Part Real Maple Syrup
6 Fresh Mint Leaves
1/2 Of A Lemon, Cut Into Quarters
Combine lemon, maple syrup, and mint in a pint glass, and muddle gently to release juice from the lemon and oils from the mint. Add bourbon and ice, and shake hard for 10 seconds. Double strain in a rocks glass over fresh ice. Garnish with a mint sprig.