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Wild Turkey® Eggnog

Wild Turkey® Eggnog

3 Eggs (Separated)
2 Cups 2% Milk
1 Cup Heavy Cream
1/2 Cup Sugar
6 oz Wild Turkey® Bourbon
1/4 Tsp Vanilla Extract
1/4 Tsp Cinnamon
1/2 Nutmeg, Freshly Grated

Beat egg yolks and sugar until light in color. Add bourbon, then milk, cream, vanilla, cinnamon and nutmeg. Mix well. In a separate bowl, use an electric mixer to beat egg whites until they peak. Fold the egg whites into the mixture. Serve in cocktail glasses and garnish with nutmeg and cinnamon.

Serves: 6